Blar i Brage NMBU på forfatter "Henrissat, Bernard"

Viser treff 1-3 av 3

    • Mechanistic insights into consumption of the food additive xanthan gum by the human gut microbiota 

      Ostrowski, Matthew P; Leanti La Rosa, Sabina; Kunath, Benoit Josef; Robertson, Andrew; Pereira, Gabriella V.; Hagen, Live Heldal; Varghese, Neha; Qiu, Ling; Yao, Tianming; Flint, Gabrielle; Li, James; McDonald, Sean P.; Buttner, Duna; Pudlo, Nicholas; Schnizlein, Matthew; Young, Vincent; Brumer, Harry; Schmidt, Thomas; Terrapon, Nicolas; Lombard, Vincent; Henrissat, Bernard; Hamaker, Bruce; Eloe-Fadrosh, Emiley A.; Tripathi, Ashootosh; Pope, Phillip; Martens, Eric C (Journal article; Peer reviewed, 2022)

    • Microbiota-directed fibre activates both targeted and secondary metabolic shifts in the distal gut 

      Michalak, Leszek; Gaby, John Christian; Lagos, Leidy; Leanti La Rosa, Sabina; Hvidsten, Torgeir Rhoden; Tetard-Jones, Catherine; Willats, William G.T.; Terrapon, Nicolas; Lombard, Vincent; Henrissat, Bernard; Dröge, Johannes; Arntzen, Magnus Øverlie; Hagen, Live Heldal; Øverland, Margareth; Pope, Phillip Byron; Westereng, Bjørge (Peer reviewed; Journal article, 2020)
      Beneficial modulation of the gut microbiome has high-impact implications not only in humans, but also in livestock that sustain our current societal needs. In this context, we have tailored an acetylated galactoglucomannan ...

    • Proteome specialization of anaerobic fungi during ruminal degradation of recalcitrant plant fiber 

      Hagen, Live Heldal; Brooke, Charles G.; Shaw, Claire A.; Norbeck, Angela D.; Piao, Hailan; Arntzen, Magnus Øverlie; Olson, Heather M.; Copeland, Alex; Isern, Nancy; Shukla, Anil; Roux, Simon; Lombard, Vincent; Henrissat, Bernard; O’Malley, Michelle A.; Pasa-Tolic, L; Pope, Phillip Byron; Hess, Matthias (Peer reviewed; Journal article, 2020)